Night Out Fishtown


http://nightoutrestaurantweek.com/

 

Dinner - $35

First course (choose 1)

Cheese puffs (vegetarian)– served with roasted pepper peach jam

Fishtown Tacos – saison battered cod, avocado mash, house slaw, chipotle crema, blue corn tortillas

Mushroom & Artichoke Dip (vegetarian) – black lager cream, white cheddar, caramelized onions, malt bread crumbs, grilled bread

Second Course (choose 1)

Brewpub Burger – PA Hereford beer, sharp provolone, smoked tomato aioli, and house pickles served on an everything philly muffin (choice of 1 side)

Beet Burger (vegan) – red quinoa, chia seeds, house pickles, sunflower “feta”, vegan turmeric ailoi served on an everything philly muffin (choice of 1 side)

Chicken Schnitzel Sandwich – pretzel crusted chicken thigh with pale ale honey mustard, aged white cheddar, house slaw on a long roll (choice of 1 side)

Chicken Schnitzel Plate – pretzel crusted chicken thigh with pale ale honey mustard and choice of 2 sides

Beer Brined Pork Should Sandwich – sharp provolone, broccoli rabe, pickled long hots on a seeded long roll (choice of 1 side)

Side Items:
Hand Cut Fries
Quinoa & Kale salad
Charred Broccoli Rabe
Cup of Soup (Gazpacho)
House Slaw

*All participants receive one 5oz beer paired with each course

Brunch $20

First Course (choose 1)

Chia Pudding (vegetarian)– coconut milk, matcha green tea, and chai spiced nuts

Coconut Crusted French Toast (vegetarian)– with berry butter and ginger maple syrup

Summer Salad (vegetarian)– grilled peaches, charred corn, ricotta, snap peas, and adobo vinaigrette


Second Course (choose 1)

Avocado Toast Benny (vegetarian) – grilled bread, avocado mash, poached eggs, chipotle crema, simple salad

South Philly Omelet (vegetarian)– aged provolone, broccoli rabe, and long hots served with breakfast potatoes, grilled bread and a simple salad
*may add pork

Eggs you call it (vegetarian)– two eggs any style, grilled bread, breakfast potatoes, and simple salad


*All participants receive a house-made bloody-mary or mimosa